Dinner
Cheese Fondue
FIRST COURSE
Served with an assortment of artisan breads, fresh fruits, and vegetables for dipping.
$26 PER POT (SERVES TWO)
$13 EACH ADDITIONAL PERSON.
Four Cheese
A mix of Fontina, Sharp Cheddar, Swiss, Blue Cheese and spices.
Zesty Cheese
A combination of Cheddar, green chilies, diced tomatoes and spices.
Beer Cheese
An Aged Cheddar, and Swiss mix with Hill Country lager, garlic and spices.
Swiss Onion
A Swiss Cheese mixed with beef stock, scallions, garlic and spices.
A smooth Brie combined with spinach, artichoke and spices.
Spinach Artichoke
Salad
SECOND COURSE
Crisp lettuce, tomato, cucumber, red onion, cheese and croutons with your choice of salad dressing.
House $7
Caesar $7
Chopped Romaine lettuce and garlicky croutons, tossed in a creamy Caesar dressing, topped with Parmesan cheese.
California $8
Mixed greens, candied pecans, Gorgonzola, tomatoes, and raspberry vinaigrette.
Hill Country Peach $8
Spinach, peaches, red onion, sliced almonds Blue cheese, with sweet and tangy peach vinaigrette.
Salad Dressings
Ranch, Blue Cheese, Thousand Island, and Vinegar & Oil
Entree
THIRD COURSE
All entrees served with seasonal vegetables, your choice of entree, and an assortment of dipping sauces. Entrees and vegetables are cooked by you in your fondue cooking style.
*One cooking style per cooktop.
Traditional $32
Chicken breast, shrimp, peppered sirloin, herb crusted pork, teriyaki marinated steak.
Steak Favorites $34
Peppered sirloin, New York strip, teriyaki marinated steak, buttered garlic ribeye.
Veggie Lovers $27
Red Onion, asparagus, zucchini, Mini sweet Peppers, mushrooms, and potatoes
- additional choice of salad.
By the Sea $34
Jumbo shrimp, Atlantic salmon, Ahi Tuna, butter garlic ribeye and chicken breast.
Add a Lobster Tail to any Entree $15
Chocolate Fondue
FOURTH COURSE
$13 PER PERSON
Served with an assortment of fruits and desserts for dipping.
Classic
Your choice of white chocolate, dark chocolate or milk chocolate.
Turtle
Milk chocolate mixed with a caramel swirl topped with pecans.
S’mores
Milk chocolate mixed with marshmallow creme, topped with graham cracker crumbles.
Dark/White
Dark chocolate mixed with white chocolate chunks.
Peanut Butter Crunch
Milk chocolate mixed with a swirl of peanut butter topped with crushed peanuts.
Rocky Road
Milk chocolate, sliced almonds and marshmallow creme.
Snickers
Milk chocolate, crunchy peanut butter and caramel.